 |
| Next |
Click image to enlarge
The RotaTherm® continuous cooking system is incredibly successful for meat rendering as it is a totally enclosed cooking system that brings the meat (MDM / FDM) up to temperature extremely quickly, evenly and accurately. The Direct Steam Injection RotaTherm® melts the fat to allow subsequent fractionation and separation of the various by-product streams – with, or without, deodorizing.
 |
 |
 |
 |
If you have any questions you would like to ask us about our continuous meat rendering & low temperature defatting equipment, please contact us or ask us a question.
