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Taco Meat

Taco meat preparations have specific requirements in regard to appearance and texture. GoldPeg‘s continuous food processing equipment can meet a wide range of requirements through the even heat treatment the product receives in the Direct Steam Injection Cooker. Accurate control enables excellent results with reduced product damage and superior bacterial safety.

A Taco Meat continuous cooking system usually consists of:

Available in Pasteurisation, Sterilisation or Aseptic configurations.

If you have any questions you would like to ask us about taco meat food processing equipment, don’t hesitate to email us at enquiries@goldpeg.com or return a contact us form.

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