Continuous Cooking

GPiCS Mozzarella Cooker Stretcher

GPiCS uses Direct Steam Injection cooking technology to efficiently cook and heat sensitive product

gpics mozzarella cooker stretcher

GPiCS Mozzarella Cooker Stretcher

Gold Peg identified a need for an efficient cooker stretcher for sensitive products like mozzarella and pasta filata. And so, the direct steam injection GPiCS was born!

Gold Peg’s GPiCS identified food manufacturers’ needs for not only for a direct steam injection cooking system, but one with adjustable parameters that could be adjusted for mozzarella’s sensitive nature and varieties.

The GPiCS Mozzarella Cooker Stretcher (Patent number US 8,875,623) is a world-class, innovative cooking system that produces a variety of natural mozzarella products. Its benefits include:

  • Direct steam injection that efficiently cooks and heats the product
  • Low-pressure steam injection reduces strain on sensitive cheese varieties
  • NO bath cook water
  • Precise temperature control
  • The ability to add ingredients to the product stream inline
  • Increased shelf life
  • Faster CIP (clean-in-place) reduces downtime and increases production

It is also more environmentally friendly, as it doesn’t use lots of bath water that then needs to be reprocessed before it can be reused or disposed of. This reprocessing requires capital investment, and has huge costs. It is usually a separate operation unit within a business! This is not needed with the GPiCS.

Natural Mozzarella Continuous Cooking System

As a continuous cooking system, the GPiCS offers a range of features where traditional wet cooker-stretchers fall short.

Why GPiCS?

We invite you to learn more about the GPiCS Continuous Cooking System in our detailed product pages, including:

  • How it works

    GPiCS stands out from other traditional wet cookers due to its low-pressure direct steam injection cooking technology. The low pressure is ideal for mozzarella’s sensitive nature, so your product is not overcooked.

  • Benefits

    A faster CIP and minimal loss impacts your bottom line by allowing you to produce more of your product more efficiently and with less errors and downtime.

  • Capabilities

    Flexible parameters allow production of a variety of mozzarella, cheese and pasta filata variations. These parameters are set to respond to the sensitive nature of each product.

Is the GPiCS Mozzarella Cooker Stretcher right for you?

Find out now!

Inject Better Cooking

Get Gold Peg to inject your business with superior continuous cooking system solutions.


77 Malcolm Road,
Braeside, Vic 3195, Australia