Are Gold Peg's cooking solutions right for your company?
Experience unrivalled flexibility, efficiency and consistent quality with the RotaTherm®
Merging operational efficiency with supreme food quality, the RotaTherm® combines versatility, precision and scale - all while delivering the highest quality end product. It's no wonder food processing companies around the world continue to choose RotaTherm® to form the heart of their production lines.
The RotaTherm® empowers users worldwide to cook and process a wide range of food products, including:
initially designed with processed cheese products in mind, Gold Peg's RotaTherm® system dramatically improves the efficiency and overall quality of your processed cheese products.
Process a wide variety of meat products. From pie filling to taco meat to pet food, the RotaTherm® can do it all.
Sauces and dips
Chunky soup. Smooth sauce. High viscosity. Low viscosity. Start making better soup, sauce and dip with the RotaTherm®.
Companies around the globe choose the RotaTherm® to process a wide range of cooking applications including fruit and vegetables, pet food, and baby foods.
Designed by a highly skilled food production and engineering team, the RotaTherm® combines what food engineers and factory managers value. Find out how the RotaTherm® can improve your food production today.