The world's leading continuous cooking system
The RotaTherm® Continuous Cooker has been designed to be able to take on even the most demanding production process with ease. The Direct Steam Injection RotaTherm® Continuous Cooking system capabilities include:
The following percentages are further confirmation of the RotaTherm®'s standout food processing advantages over other systems.
|Waste||Up to 30% reduction in current waste|
|Weight Control||Up to 25% reduction in overweight|
|Moisture||Up to 0.5% increase in target moisture|
|Formulation Cost Reduction||Up to 10% reduction in formulation cost|
|Productivity||Up to 30% increase in productivity|
|Labour||Up to 30% reduction in labour content|
|Cleaning Chemicals||Up to 60% reduction in cleaning chemicals|
*Above percentages are based on our previous installations of the Direct Steam Injection RotaTherm® Continuous Cooking system.
77 Malcolm Road,
Braeside, Vic 3195, Australia